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Pastelería Artesanal: Medialunas de Manteca


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Titulo: Pastelería Artesanal: Medialunas de Manteca
Documento: Revista
Formato: .pdf
Tamaño: 6,7 Mb
Contenido: En este número especial, aprenderas a preparar deliciosos panes como lo son las medialunas en 3 diferentes manera, torta hawaiana, flan de pera, biscotti italianos, budin de zanahoria y avellanas y masitas de naranja rellenas.


http://rapidshare.com/files/278774049/pstlriamdslnas.pdf

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