Jump to content

Elaboración Artesanal del Pan [PDF]


Recommended Posts

rsenl42rcvn0.jpg


Elaboración artesanal del pan / Linda Collister, Anthony Blake



DESCRIPCION


Recetas para para panes maravillosos de todas clases, desde los

tradicionales y rústicos pasando por los más innovadores.


DATOS TÉCNICOS:

Formato: PDF

Autor: Linda Collister, Anthony Blake

Servidor: [u4-UL-MF]

Peso: 34.84 MB

Paginas: 175

Idioma: Español


DESCARGAR



Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...